Hotline:+86-594-2695090/2681733

Contact Us

Putian Chengxiang Jingyi Seaweed Co., Ltd
Add: Chengxiang Zone, Putian City, Fujian Province, China.
Phone: +86-594-2695090/2681733
Fax: +86-594-2687199
Email: office@jingyi-agar.com

Sales Dept.:
Mr.Simon Xiao
E-mail: xiaoshujun@jingyi-agar.com
Mobile phone: +86-13975158249
Mrs.Hattie Zheng
E-mail: sales@jingyi-agar.com
Mobile phone: +86-13656998404

Our JINGYI agar is produced from imported red algae. It has the advantages of high gel strength, high solidification and minimal syneresis, which are widely used in the food and beverage or pharmaceutical industries, and achieve the best effects.

 

Our JINGYI brand has been winning the world-wide reputation for 20 years, and dedicated to become the most qualified supplier to global buyers.

         

         



ITEM

UNIT

FOOD GRADE
1100

FOOD GRADE
1000

FOOD GRADE
900

Gel Strength

g/cm2

1100

1000

900

Moisture

%

13 max

13 max

13 max

Size

Mesh

100

100

100

Total Ash

%Wt

<3

<3

<3

PH

Ph

6.0-7.0

6.0-7.0

6.0-7.0

Gelling Point

42

42

42

Melting Point

85-90

85-90

85-90

Clarity

cms

<30

<30

<30

Water Absorption

MI H2O

50-70

50-70

50-70

Acid Insoluble

%Wt

<0.6

<0.6

<0.6

Other Insoluble Matter

%Wt

<1.0

<1.0

<1.0

Starch

 

NIL

NIL

NIL

Heavy Metals

ppm

<40

<40

<40

Lead(As Pb)

ppm

5

5

5

Arsenic (as As)

ppm

5

5

5

Total Plant Count

cfu/gm

<1000

<1000

<1000

Salmonella Sp

 

Nil

Nil

Nil

E. Coli

 

Nil

Nil

Nil

Shelf life in
Original Packing

 

2 years

2 years

2 years